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For the safety of all customers we do not re-sell returned food items, regardless of their condition; therefore all sales at The Health Nut Products are final.
Health Nut Products only accepts pre-authorized returns for the following reasons:
1. The item was damaged during shipment.
2. The item's expiration date lapsed by the time it was received.
3. The item has spoiled or is otherwise defective.
Ingredients for all foods sold at Health Nut Products are posted on each product's page, and it is a customer's responsibility to read and understand them, and to select only those items that are safe for their specific diet. The gluten-free status and any other claim regarding the ingredients of any product sold at Health Nut Products are made based on ingredients used, as posted on the label.
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Limitation of Liabilities. UNDER NO CIRCUMSTANCES WILL HEALTH NUT PRODUCTS BE LIABLE TO ANY PARTY FOR ANY DIRECT, INDIRECT, SPECIAL, INCIDENTAL, CONSEQUENTIAL, OR OTHER DAMAGES BASED ON ANY USE OF THIS WEB SITE OR ANY OTHER WEB SITE TO WHICH THIS SITE IS LINKED, INCLUDING, WITHOUT LIMITATION, ANY LOST PROFITS, BUSINESS INTERRUPTION, OR LOSS OF PROGRAMS OR INFORMATION, EVEN IF HEALTH NUT PRODUCTS HAS BEEN SPECIFICALLY ADVISED OF THE POSSIBILITY OF SUCH DAMAGES.
No Rights or License. INFORMATION PROVIDED HEREIN IS FOR THE CONVENIENCE OF OUR WEB SITE VISITORS, AND IS NOT BEING PUBLISHED FOR COMMERCIAL USE. NO RIGHTS ARE GRANTED TO USERS IN ANY HEALTH NUT PRODUCTS TRADEMARKS, COPYRIGHTS OR OTHER INTELLECTUAL PROPERTY OR TECHNICAL DATA. USE OF THE HEALTH NUT PRODUCTS WEB SITE OR ANY INFORMATION IT CONTAINS IS AT THE SOLE RISK OF THE USER.
Regarding the Gluten-Free Status of Products Sold at Health Nut Products:
There is not a consensus between the major support groups in the USA, Canada and Europe as to which grains/ingredients are safe for people with celiac disease, and which are not. Health Nut Products has chosen to follow the most broadly accepted gluten-free standards, which are contained in the Codex Alimentarius. Codex Alimentarius is a Geneva-based international organization jointly run by the World Health Organization (WHO) and the Food and Agriculture Organization (FAO) of the United Nations. Its aim is to establish worldwide standards for foods in the broadest sense. Food legislation in many countries, including in the United States, is based on Codex Standards. The Joint FAO/WHO Food Standards Program Codex Committee on Nutrition and Foods for Special Dietary Uses at their twenty first session in Berlin, Germany in September 1998 drafted a revised standard for gluten-free foods. This statement has served at the guideline defining which foods may be declared "gluten-free."
Section 1.1: "This standard applies to foodstuffs and ingredients which have been especially processed or prepared to meet the dietary needs of persons intolerant to gluten".
It goes on in section 2.1 to state that "Gluten-Free" foods are food stuffs so described:
* a) consisting of or made only from ingredients which do not contain any prolamins from wheat or all Triticum species such as spelt, kamut, or durum, wheat, barley, oats, spelt or their crossbred varieties with a gluten level not exceeding 20 parts per million (ppm): or *b) consisting of ingredients from wheat, rye, barley, oats, spelt or their crossbred varieties, which have been rendered "gluten-free"; with a gluten level not exceeding 200ppm: or* c) any mixture of the two ingredients as in a) and b) with a gluten level not exceeding 200ppm.
In section 3.1 of the report it states:
"For the purpose of this standard 'gluten-free' means that the total content of gluten in products defined in 2.1a) shall not exceed 20ppm, that the total content of gluten from wheat, rye, barley, oats or crossbred varieties of these does not exceed 200ppm in these food stuffs or ingredients defined in 2.1b) and c) on a dry matter basis. The prolamin content of liquid food products is in the same way expressed in ppm of the original product."
All products sold at Health Nut Products fit into category "a" and are not made from wheat or any gluten containing grains. It is the customer's sole responsibility to read and understand the ingredients in each product that they purchase on our site, and to know what is safe for their diets.